Michelle & Becky at St Albans Foodfest
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About / Becky is a member of The Guild of Food Writers and writes a fortnightly column for The Herts Advertiser, which covers St Albans, Harpenden and neighbouring villages. Becky is an ambassador for Sustainable St Albans and has written extensively about food waste, vegan and vegetarian food, plastic waste, recycling and much more.
Becky is the author of Packed: Lunch hacks and recipes to squeeze more nutrients into your day (Nourish Books, 2017) with nutritionist Michelle Lake. Becky is working on her next book, The Green Lunch Book, to be published in February 2022 (Laurence King/Orion). Photography is by Issy Croker and illustrations by Sally Caulwell. |